Risotto all’Amarone e ciliegie
This recipe was born out of a challenge. One of my nieces, who lives in Rome, recently took a weekend […]
Risotto all’Amarone e ciliegie Read Post »
This recipe was born out of a challenge. One of my nieces, who lives in Rome, recently took a weekend […]
Risotto all’Amarone e ciliegie Read Post »
These days you can find asparagus in the market all year round but, for me, they signify Spring. I enjoy
Risotto agli asparagi (Asparagus Risotto) Read Post »
A rustic rice dish from Mantova in the cucina povera tradition, riso alla pilota is named after the piloti or
Riso alla pilota (Pilot’s Rice) Read Post »
Risotto allo champagne, or Champagne Risotto, is a simple but elegant first course. It is very much follows the basic recipe for
Risotto allo champagne (Champagne Risotto) Read Post »
I was an atypical child. The other kids would come home from school and happily eat their milk and cookies, but
Riso in cagnone (Rice with Butter and Cheese) Read Post »
I love lentils. My favorite pasta when I was growing up was the pasta e lenticchie (Pasta and Lentils) Angelina made.
Riso e lenticchie (Rice and Lentils) Read Post »
Well, Autumn is well and truly upon us. We’re waking up to cool mornings and going to bed to downright chilly
Risotto ai funghi (Mushroom Risotto) Read Post »
Chicory (cicoria in Italian) is one of my very favorite greens. It brings back memories of Angelina for whom cicoria
Minestra di riso e cicoria (Chicory and Rice Soup) Read Post »
Risotto is one of my ‘go to’ dishes when I don’t feel like cooking anything elaborate. That may sound odd:
Risotto all’indivia belga (Belgian Endive Risotto) Read Post »