Italian Food Culture: A primer

Frankreference26 Comments

Italian Food Culture

…is valid anywhere, but many of us ignore it. Italians still do follow it, by and large. Asparagus is for the spring, tomatoes, zucchini, peppers for the summer, mushrooms for…

Fritto misto di mare

FrankCampania, secondi piatti30 Comments

Fritto misto di mare

…does, occasionally you will find a recipe that calls for some slices of zucchini or other summer vegetables; these are always fried covered in batter, even if your seafood isn’t….