Tale of Two Spritzes: Aperol Spritz and Campari Spritz
Ingredients
For each cocktail:
- 3 parts prosecco
- 2 parts Aperol or Campari
- 1 part sparkling mineral water or soda water
- A few cubes of ice
- A slice of orange or other citrus fruit
Instructions
- Drop a few ice cubes into your glass.
- Pour in the prosecco, then the Campari or Aperol, then top up with the mineral water.
- Stir gently, nestle the orange slice among the ice cubes, and serve.