Is there anything quite so comforting, after a chilly day’s outing, as a cup of hot chocolate? It almost makes me look forward to the cold weather. But, if you ask me, most kinds you can find commercially, either entirely pre-made or from a mix, is either too thin or … Read More
A Quick Note: Caffè Shakerato
I had my first caffè shakerato on the beach at Rimini way back sometime in the mid-90s. The black richness of espresso served cold and frothy was a relevation, and I was instantly hooked. It is by far my favorite way to drink iced coffee. The recipe for caffè shakerato … Read More
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