Zuppa pavese (Pavia Style Soup)

FrankLombardia, primi piatti, Soups29 Comments

Zuppa pavese

A humble soup in the cucina povera tradition, zuppa pavese from the Lombardy city of Pavia has a regal history behind it. Legend has it that French king Francis I, fleeing from defeat in a nearby battle, found himself in a peasant farmhouse where the lady of the house improvised a meal for her … Read More

Fagiolini alla panna (Creamed Green Beans)

Frankcontorno, Lombardia16 Comments

Fagiolini alla panna (Creamed Green Beans)

When most people (myself included) think of Italian style green beans, fagiolini in umido (green beans in tomato sauce) is likely to come to mind or perhaps fagiolini all’agro, a simple green bean salad. Here is a less well known but perfectly delicious dish from Lombardia that I recent came … Read More