Torta di mele (Apple Torte)
 Torta di mele a homely version of an apple torte that could hardly be easier. And believe me, if a […]
Torta di mele (Apple Torte) Read Post »
 Torta di mele a homely version of an apple torte that could hardly be easier. And believe me, if a […]
Torta di mele (Apple Torte) Read Post »
One of the things that make Italian cuisine so fascinating is its vast variety of flavors and cooking styles. Going
Jota triestina (Beans and Sauerkraut Soup from Trieste) Read Post »
I love fennel. It may, in fact, be my favorite winter vegetable. Personally, I mostly like fennel eaten raw, either
Finocchi gratinati (Fennel Gratin) Read Post »
Hamburger in cream sauce is an Italian dish? Yes! Not everyone associates hamburgers with Italian cooking, but Italians have a
Hamburger alla panna (Hamburger with Cream Sauce) Read Post »
When you want something filling and warming but don’t feel like spending a lot of time in the kitchen, cheese
Fondue au fromage (Cheese Fondue) Read Post »
It’s hard to believe, but in all the years that I’ve been writing this blog, somehow I’ve managed to avoid
Spezzatino di manzo (Italian Beef Stew) Read Post »
Is there anything quite so comforting, after a chilly day’s outing, as a cup of hot chocolate? It almost makes
Frank’s Hot Chocolate Read Post »
You could probably devote a small cookbook just to Italian veal chop recipes, but with the price of veal being
Costolette di maiale ai funghi (Pork Chops with Mushrooms) Read Post »
Chestnuts roasting on an open fire, Jack Frost nipping at your nose… Roast chestnuts evoke wistful holidays images of days gone
How to Roast Chestnuts Read Post »