Zuppa dei valdesi (Piedmontese Bread Soup)
A reader who I’ll call “Nancy T.” wrote me recently to tell me about a bread soup dish called zuppa […]
Zuppa dei valdesi (Piedmontese Bread Soup) Read Post »
A reader who I’ll call “Nancy T.” wrote me recently to tell me about a bread soup dish called zuppa […]
Zuppa dei valdesi (Piedmontese Bread Soup) Read Post »
What to do with a spare ham bone if, like me, you don’t care too much for split pea soup?
Mushroom Barley Soup Read Post »
‘Tis the season for soups! When the temperatures dive, there is simply nothing that takes the chill off like soup.
Zuppa di porri (Tuscan Leek Soup) Read Post »
We’ve already gone over the basic recipe for minestrone on this blog. Once you’ve mastered that, it is a lot
La ribollita (Tuscan Minestrone) Read Post »
Here’s a quick and easy weeknight supper for you, Tuscan White Bean Soup: a purée of cannellini beans, seasoned with garlic
Crema di cannellini (Tuscan White Bean Soup) Read Post »
Italy, being a rather slender peninsula, is a country where the sea is rarely too far away. And, of course,
Zuppa di pesce alla napoletana (Neapolitan Fish Stew) Read Post »
With the increased interest in vegetarian and vegan diets in recent times, you will find more and more recipes calling
Brodo vegetale (Vegetable Broth) Read Post »
Who doesn’t love winter squash soup? It is savory yet sweet, warming yet light. It makes a wonderful first course,
Crema di zucca (Winter Squash Soup) Read Post »
Here’s a quick and easy dish, typical of the Campania region of Italy, that is a cold weather weeknight staple
Zuppa di scarola e fagioli (Escarole and Bean Soup) Read Post »