Sicilia Archives

Insalata di arance e finocchi (Orange and Fennel Salad)

6 November 2015

It might be the season, but coming right on the heels of our recent post on Sausages and Grapes, today’s […]

20 February 2015

Here’s a sweet that’s so simple you could almost describe it as a non-recipe: Chocolate Covered Figs—dried figs stuffed with

26 December 2014

A dish dating back to the Middle Ages, biancomangiare, meaning ‘white dish’, is a simple cooked dessert, essentially milk infused with

6 October 2013

Another example of the French Bourbon legacy in Neapolitan cooking, this gattò—from the French gateau—is a savory potato ‘cake’ made

5 August 2012

I don’t know about you, but even for an inveterate cooking enthusiast like myself, the dog days of summer take

17 June 2012

Pasta with swordfish is the kind of carefree pasta dish that, for me, typifies summer eating. The recipe is quick –you

14 January 2012

Salmoriglio is a typically Sicilian sauce that adds great flavor to fish, particularly that most typical of Sicilian fishes, swordfish.

29 October 2011

Where would Italian food in the US be without Marcella Hazan? As much as I treasure my Campanian and Puglian

1 July 2011

One of the great joys of summer is the appearance of juicy, ripe tomatoes in the marketplace. Tomatoes that, for