Pasta al tonno a modo mio
For the most part, the dishes we present here at Memorie di Angelina are taken from the time-tested canon of […]
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pescetarian
Involtini di pesce spada (Swordfish Rolls)
When you think of Sicily, what do you think of? When it comes to food, I’m sure swordfish is near
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Spaghetti con la bottarga
Bottarga—cured fish roe typical of Sardinian and Sicilian cookery—is an unusual but tasty treat. It has a unique flavor that reminds
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Insalata di patate e tonno (Potato Tuna Salad)
Potato salad is a summer staple on American tables, but if you’re interested in a different take, here’s an idea
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