Pesche al vino rosso (Peaches in Red Wine)
Sometimes the simplest things are the best. And today we are featuring peaches in red wine, a dessert that takes practically no […]
Pesche al vino rosso (Peaches in Red Wine) Read Post »
Sometimes the simplest things are the best. And today we are featuring peaches in red wine, a dessert that takes practically no […]
Pesche al vino rosso (Peaches in Red Wine) Read Post »
Zabaione, spelled Zabaglione by some Italians and all English speakers, is  a classic sweet that you don’t encounter much any more on
Zabaione (Zabaglione) Read Post »
As regular readers will know, I’m the traditionalist when it comes to Italian food. By and large, I stick with
Linguine al vino rosso (Linguini with Red Wine Sauce) Read Post »
They don’t make pork like they used to. Modern pork is raised lean for health reasons but in the process
Maiale Ubriaco (Drunken Pork) Read Post »