Mock «puntarelle» alla romana

Frankantipasti, contorno, Lazio8 Comments

Puntarelle

One of the dishes I miss most from my Roman days is the winter salad known as puntarelle,  a kind of chicory native to the countryside around Rome. In fact, the vegetable is sometimes called “Roman chicory” in English. The shoots are rather thick but tender, white at the base and green … Read More