Tagliata di manzo con rucola e parmigiano

Franksecondi piatti28 Comments

Tagliata

Like many people, we do a lot of grilling in the summertime. More often than not, especially when I’m grilling for a crowd, I opt for a grigliata mista or mixed grill, with its tempting spread of sausages, pork, lamb, chicken and more. But when I’m grilling for myself and … Read More