Grigliata mista di carne (Mixed Grilled Meats)
If you want to make a big impression at your next cookout, try a grigliata mista di carne, a platter of mixed […]
Grigliata mista di carne (Mixed Grilled Meats) Read Post »
If you want to make a big impression at your next cookout, try a grigliata mista di carne, a platter of mixed […]
Grigliata mista di carne (Mixed Grilled Meats) Read Post »
When I served this dish, several of my dinner guests were wondering what the ‘secret’ ingredient was that gave this
Pollo in porchetta (Tuscan Spit Roasted Chicken) Read Post »
One of the hallmarks of Italian cooking is its utter simplicity, and few dishes exemplify this quality as well as
Pollo alla panna (Italian Creamed Chicken) Read Post »
The Tetrazzini family of dishes is hard to classify. Despite being a kind of baked pasta dish with an Italian
Turkey Tetrazzini Read Post »
After last week’s look at gnocchi alla sorrentina, Sorrento’s classic gnocchi dish, let’s travel across the Bay of Naples to
Pollo all’ischitana (Ischia-Style Chicken) Read Post »
Apart from lasagna, nothing says Sunday dinner to me like a roasted chicken, sitting on the dining room table golden
Pollo arrosto ripeno (Angelina’s Roasted Chicken with Sausage Stuffing) Read Post »
It’s become a tradition on this blog to dedicate a post every Columbus Day to Italian-American dishes like the iconic “Sunday Sauce”
Columbus Day Special: Chicken Parmesan Read Post »
Summer may be drawing to a close here in the Northern Hemisphere, but there’s still time to get in some
Spiedini e arrosticini (Italian Kabobs) Read Post »
I love recipes that combine meat (or fish) with vegetables like this chicken in white wine with mushrooms. In Italian
Pollo al vino bianco con funghi (Chicken in White Wine with Mushrooms) Read Post »