Dear readers, Just a quick note to let you know that we’ve launched yet another way to enjoy Memorie di Angelina. We now have a Flipboard Magazine! For those of…
Memorie di Angelina has 10,000 subscribers!
After all my shameless crowing on the first anniversary of Memorie di Angelina, I had promised myself to avoid self-promotional posts in the future. There is nothing more tiresome in…
Angelina’s Green Beans with Onions and Mint
Although our favorite way of having green beans when we were kids, especially in the summer, was in umido, or stewed with tomatoes, Angelina had another nice way of making…
Memorie di Angelina in the news…
Dear readers, Yours truly was recently interviewed by Half Hour Meals, a popular recipe website, about Memorie di Angelina. I enjoyed the questions, perhaps you’ll enjoy the answers! Cheers, Frank…
Memorie di Angelina in the news
Friends, Just a quick note as we dash off to visit family for Christmas. One of my favorite food writers, Domenica Marchetti, has written a lovely article about the Feast…
About
…well into the evening. Apice, the town outside Benevento where Angelina grew up About Angelina… Memorie di Angelina—which means ‘Memoires of Angelina’—is my tribute to the home cooking of my nonna…
Il ragù della domenica (Sunday Sauce)
…requires slow, long cooking, but it is not hard to make. Here is Angelina’s recipe: Angelina’s Sunday Sauce Ingredients Makes one large pot of sauce, enough to a crowd For…
