Another Milestone for Memorie di Angelina



Folks, we’ve hit another major milestone. There’s been a surge of interest in the blog in the past few weeks, and we now have over 23,000 followers through the various readers and social media! That’s more than double the number we had just a few months ago. It all happened so fast that I didn’t have time to notice when we hit the 20,000 mark…


And there’s been a similar surge of interest in Gnocchi ai funghi, our Facebook recipe exchange club. We’re up from a bit over 5,000 members a week ago to over 7000 this morning. Besides all the posts from this blog, the club features rotating feeds from some of my favorite food blogs, plus interesting food-related links with news items, videos and online resources.


In any event, a heartfelt welcome to all our new readers. I hope you’ll enjoy the site and please don’t hesitate to leave a comment and drop us a line. Your feedback is what makes this labor of love worthwhile!


Cheers,
Frank


PS: Speaking of comments, I’ve received a number of messages from readers who have been having trouble leaving comments here. If that’s been true for you, please drop me a line at gnocchiaifunghi@gmail.com. I’d like to get a sense of how prevalent the problem is.

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15 Comments on “Another Milestone for Memorie di Angelina”

  1. 9 March 2011 at 14:13 #

    Congratulations Frank,
    you are a foodie inspiration!

  2. 7 March 2011 at 07:30 #

    Congratulations! Your blog is fabulous and special.

  3. 6 March 2011 at 08:47 #

    Many, many thanks, everyone, for your kind remarks and your loyal readership! Cheers, Frank

  4. Anonymous
    5 March 2011 at 06:56 #

    Greetings,

    This is a message for the webmaster/admin here at memoriediangelina.blogspot.com.

    Can I use part of the information from your blog post above if I give a backlink back to this website?

    Thanks,
    Oliver

  5. Anonymous
    3 March 2011 at 22:02 #

    man that was a good one..really

  6. 1 March 2011 at 18:47 #

    Congratulations on the successes of your site and the Facebook page (I'm particularly loving the FB one!)

    Here's to the next 20k!

    Toby

  7. 28 February 2011 at 11:54 #

    Well-deserved Frank – your blog is top-notch! Best wishes for continued success!
    LL

  8. 28 February 2011 at 09:54 #

    You rock the Casbah.

  9. 28 February 2011 at 06:27 #

    Congratulations!

  10. 28 February 2011 at 03:50 #

    Congratulations Frank !a hug from Italy…

  11. 28 February 2011 at 00:31 #

    Congrats………and well done

  12. 27 February 2011 at 23:28 #

    wow congrats well deserved

  13. 27 February 2011 at 19:33 #

    Well done Frank, just shows how great your site is!

  14. 27 February 2011 at 19:04 #

    congratulations on your success Frank, you certainly deserve. You create some of the most authentic Italian meals that are on the internet!
    please keep them coming!
    Cheers
    Dennis

  15. 27 February 2011 at 19:03 #

    Congratulations Frank! That is wonderful news and continued success to you.

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