Lobster «Fra Diavolo»

FrankItalian-American, pasta, piatti unici, primi piatti21 Comments

Lobster Fra Diavolo

As regular readers will know, it’s become a traditional here at Memorie di Angelina to feature an Italian-American dish every Columbus Day weekend. This year’s entry is Lobster Fra Diavolo, or “Brother Devil’s Lobster”. A distant cousin to Southern Italian seafood and pasta dishes like spaghetti allo scoglio, its pairing … Read More

Columbus Day Special: Chicken Parmesan

FrankItalian-American, secondi piatti17 Comments

Chicken Parmesan

It’s become a tradition on this blog to dedicate a post every Columbus Day to Italian-American dishes like the iconic “Sunday Sauce” or the San Franciscan fish stew Cioppino. This year, we present Chicken Parmesan. While Sunday Sauce and Cioppino remain pretty much staples of the  Italian-American community, it’s hard to think … Read More