Gelato: The Basic Recipe

Frankdessert, summer65 Comments

Gelato Basic Recipe

Today we’ll take a look at the basic recipe for everyone’s favorite summer dessert: ice cream! The Italian version of ice cream, called gelato, meaning simply ‘frozen’, is typified by the density of its texture and intensity of flavor. It achieves these qualities by avoiding any fillers or fluffers like … Read More

Sorbetto di mango (Mango Sorbet)

Frankdessert21 Comments

Mango Sorbet

As regular readers of this blog have probably figured out by now, I don’t have much of a sweet tooth. Even as a kid, I was not into sweets—much to the delight of my dentists. Dessert at our house, such as it is, usually consists of a piece of fresh … Read More

Pere al vino rosso (Pears Poached in Red Wine)

Frankdessert, Fall, Winter4 Comments

Pears Poached in Red Wine

Dessert is our house is normally a piece of fruit, perhaps with some cheese, and, in winter, some mixed nuts in their shells. This is why you will not find very many desserts featured on this blog. But there is at least one prepared dessert that makes its way on … Read More

Al contadino non far sapere…

Frankdessert12 Comments

In our house dessert is usually a piece of fruit. But now that the weather is turning cooler, cheese, especially aged cheese, is making a reappearance on the dinner table. It’s a great way to end off a meal and, of course, fruit and cheese are a divinely inspired combination. … Read More